Spicy Chili Pepper Mango Margarita

Spicy Chili Pepper Mango Margarita www.pineappleandcoconut.com

Hey look! I made us a Mango Margarita. But spicy. And oh so good. I have this habit of taking photos of the menus at restaurants and bars we go to so I can try to recreate the meals or drinks at home. I seriously have a folder of iphone photos of restaurant menus on […]


Pineapple Coconut Sweet Rolls #HolidayFoodParty

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Its May 1st and that means Holiday Food Party!! yayayayayay! The “holiday” we are celebrating this time is Mother’s Day and of COURSE I made something pineapple and coconut. Pineapple Coconut Sweet Rolls to be exact. Like cinnamon rolls, but tropical! I think this is funny that I made this not super easy recipe for […]


Mother’s Day Brunch Hawaiian Style #MomInParadise

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I cannot believe it has already been a year since I started working with Cost Plus World Market. My first post/campaign with them was for Mother’s Day last year and HOW appropriate is my one year anniversary with them a post that is all about HAWAII?? Best company ever. Mother’s Day means brunch. And to […]


Grilled Pineapple, Crispy Pork Belly, Burrata and Arugula Pizza.

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Its PIZZA WEEK!!  Whoo hoo! It has actually been pizza week ( or in internet speak #pizzaweek)  since Monday and now its my contribution to this awesome lineup of amazing pizzas that is being hosted by NoshOn.it.  My contribution is this crazy concoction I came up with: Grilled Pineapple, Crispy Pork Belly, Burrata and Arugula […]


Smoked Salmon Baked Eggs with Roasted Asparagus #HopItForward

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Smoked Salmon Baked Eggs with Roasted Asparagus. Also known as some seriously delicious food served in cute dishes. Small dishes are always cute, says me. When it comes to brunch there are two types of people, those who go for sweet options like waffles and pastries or those who go for savory like omelettes and […]


20 Minute Warm Bay Scallop Salad With Zucchini and Asparagus

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I am so excited it is finally officially spring! It means two things to me, one season closer to summer AND a lot more variety of produce at the farmers markets and stores so I can make salads like this SUPER easy and healthy 20 Minute Warm Bay Scallop Salad with Zucchini and Asparagus. I […]


Easter Carrot Cupcakes with Maple Cream Cheese Frosting

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Cute decorated carrot cupcakes seem to be anEaster dessert staple, and these are my version with egg nests and candy carrots on top. SO cute, right??  This is my second recipe for my guest blog for Cost Plus World Market for Easter. When I was asked to do some fun Easter themed baking recipes for […]


Easter Coconut Lemon Cake

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Easter is about a month away, so why not start planning your Easter dessert with a showstopping three layer coconut lemon cake like this one! I am guest blogging for Cost Plus World Market with a couple Easter themed recipes and this decadent coconut lemon cake is the first recipe. I love this flavor combo […]


Chocolate Cake and Martha Stewart

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I met Martha Stewart. Then I made one of her chocolate cake recipes from her new Cakes book. And now I am here to tell you all about all three. Martha, the cake and the Cakes book. I was invited to attend Martha Stewart’s book signing for her new book, Cakes, at the Macy’s home […]


16GB iPad Air Giveaway ( $500 Value)

16g iPad Air giveaway www.pineappleandcoconut.com #giveaway #ipad

Who wants to win an iPad Air? I know I do!!   I know its been a little bit since I last posted a recipe, but don’t worry I have lots coming up. Life gets busy sometimes and with two little kids the ol blog gets put on the backburner for a week or so. […]


Steamed Mussels with White Wine Cilantro Pesto Sauce

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While pink was the color of most recipes in February, green is the theme for March, starting with these insanely good Steamed Mussels with White Wine Cilantro Pesto. I love seafood, fish, shellfish, you name it. If its from the sea I will eat it. Even seaweed.  I think a lot of people are intimidated […]


Skinny Baked Shrimp Scampi with Spaghetti Squash

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Time for a switch from all the sweets I have made this month to one of my favorite easy and healthy recipes, Shrimp Scampi, made “skinnier” and with spaghetti squash instead of pasta. I would like to thank the AMAZING people over at my favorite butter and cheese company, Kerrygold USA, for sending me some butter […]