In a blender, puree the dragon fruits and lime juice, slowly adding in coconut water until it reaches 3 cups total mix
Pour into popsicle molds and freeze overnight.
Notes
If you can't find dragon fruit in your grocery store, substitute about 2 cups of any diced fruit such as kiwi,melon, mango, pineapple. You want a more watery fruit to keep it more of an ice pop than a creamy popsicle.