Grilled Korean Chicken Wings with Honey Gochujang Dipping Sauce www.pineappleandcoconut.com #ad #discoverworldmarket

Grilled Korean Chicken Wings with Honey Gochujang Dipping Sauce were made for Discover, A blog by World Market. This post is sponsored by Cost Plus World Market

Grilled Korean Chicken Wings with Honey Gochujang Dipping Sauce www.pineappleandcoconut.com #ad #discoverworldmarket

Summertime is here, so is Memorial Day weekend which means get those grills and BBQ’s ready to grill all the foods!!  Foods like these crazy tasty Grilled Korean Chicken Wings with Honey Gochujang Dipping Sauce. I am a huge fan of chicken wings, baked, fried or grilled. I had some of best chicken wings every on Oahu last year at Pig and the Lady – Laotian friend chicken wings. They were similar to Korean chicken wings, which are fried twice, and came with a pickled chili, fried shallots, roasted peanuts and kaffir lime topping. They were absolutely amazing, and I have yet to try to recreate them at home. One reason is because I don’t have a deep fryer and am not fond of deep frying in general.

One day I might  get an air fryer that so many friends love. But until then I will bake or grill wings. These grilled wings aren’t as crispy as the traditional twice fried Korean wings, but they still end up pretty crispy and that is because I have two secret reasons on how to get crispy chicken wings when grilled. Well not so secret now since I am about to tell you!

Grilled Korean Chicken Wings with Honey Gochujang Dipping Sauce www.pineappleandcoconut.com #ad #discoverworldmarket

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Puff Pastry Mexican Breakfast Pizza

Puff Pastry Mexican Breakfast Pizza is a delicious savory pastry perfect for breakfast or brunch. Made for Discover, a blog by World Market.

Puff Pastry Mexican Breakfast Pizza www.pineappleandcoconut.com #worldmarkettribe #discoverworldmarket

My kids aren’t old enough to make breakfast for me for Mother’s Day, well they are, but its not worth the mess and I don’t quite trust them to use my stove just yet. My husband always works weekends so I will be making my own breakfast this year. I will be whipping up this SUPER EASY Puff Pastry Mexican Breakfast Pizza. With coffee. And mimosas of course!

Puff Pastry Mexican Breakfast Pizza www.pineappleandcoconut.com #worldmarkettribe #discoverworldmarket

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Guava Hibiscus Mint Sorbet ( bonus recipe – Lychee Coconut Sorbet )

This post for Guava Hibiscus Mint Sorbet ( and bonus Lychee Coconut Sorbet recipe) is sponsored by Le Creuset on behalf or their new adorable Sorbet Collection. Weather is starting to heat up here in Las Vegas so that means it is popsicle, ice cream and sorbet making time. When Le Creuset asked me to […]

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Maui Sunset Cocktail (Pineapple Hibiscus Vodka Cocktail) for Earth Day with PAU Maui Vodka

Maui Sunset Cocktail (Pineapple Hibiscus Vodka Cocktail) www.pineappleandcoconut.com #PAUMauiVodka #Earthday #sipresponsibly #noplastic #stopsucking #sipdontsuck #sponsored @paumauivodka

 Maui Sunset Cocktail ( Pineapple Hibiscus Vodka Cocktail) was created for PAU Maui Vodka for Earth Day 2018. This post is sponsored by PAU Maui Vodka.  When PAU Maui Vodka contacted me to create a cocktail with their vodka ( that is distilled from pineapple, so you know I love it) for Earth Day, I […]

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Valentine’s Day Chocolate Raspberry Cake

Valentine's Day Chocolate Raspberry Cake www.pineappleandcoconut.com #DiscoverWorldMarket #Ad

This Valentine’s Day Chocolate Raspberry Cake was made for Discover, A blog by World Market. This post is sponsored by Cost Plus World Market.  Valentine’s day is just around the corner and what better way to say I love you to your sweetheart than with making them a show stopper Chocolate Raspberry Cake decorated with […]

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Roasted Butternut Squash Soup with Bacon and Crispy Leeks

*****Giveaway is over****** Please check your emails to see if you are the winner. I have notified the winner chosen by random. If I do not hear back in 48 hours I will pick a new winner! I am a huge fan of roasted butternut squash soup. It is so simple to make, and so […]

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Spicy Hawaiian Garlic Shrimp with Pineapple

Spicy Hawaiian Garlic Shrimp with Pineapple www.pineappleandcoconut.com

Spicy Hawaiian Garlic Shrimp with Pineapple is a sweet and spicy version of the famous Hawaiian garlic shrimp that can be found at shrimp trucks on several of the islands. I first had this version when I visited Maui a few years ago, but it took a trip to the Big Island of Hawaii last […]

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Triple Coconut Bundt Cake

Triple Coconut Bundt Cake www.pineappleandcoconut.com

**giveaway is now over** This triple coconut bundt cake is perfect for the coconut lover. Coconut in the cake, soaking syrup and glaze and topped with more coconut. A tropical vacation in a cake! Cake recipe from Beautiful Bundts by Julie Anne Hession. Flu season is no joke. I was planning on blogging this triple […]

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Christmas Dinner – Cranberry Fig Roast Pork with Cranberry Orange Risotto

Cranberry Fig Roast Pork with Cranberry Orange Risotto makes for a perfect Christmas dinner. Serve with vegetables of choice and of course wine and save room for whatever you have planned for dessert. Perhaps a gingerbread house cake? These recipes are made for Discover, a blog by Cost Plus World Market. This post is sponsored […]

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Persimmon Galette with Mango Dark Rum Glaze

Persimmon Galette with Mango Rum Glaze With Mango Dark Rum Glaze www.pineappleandcoconut.com

Take advantage of winter’s best fruit by making this Persimmon Galette with Mango Rum Glaze before they are out of season. This is how far behind I am with my blog. I made this persimmon galette last year. That’s right. Last year. 2016. I am just now getting around to blogging it. I really shouldn’t […]

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Hawaiian Airlines New Meal Program and Designer Uniforms

Hawaiian Airlines New Meal Program Starting Dec. 1, will introduce new elements in both food and fashion by launching a new meal program for its North American routes from local chefs and new uniform designs by a local designer. I was unable to attend this event in person due to childcare issues, however Hawaiian Airlines […]

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Mango Passion Fruit Italian Cream Cake with Kiwi Buttercream

Mango Passion fruit Italian Cream Cake with Kiwi Buttercream.  A tropical version of the Italian Cream Cake from Irvin Lin‘s Cookbook, “Marbled, Swirled and Layered“. It is gorgeous, delicious and well worth the effort. Everything in Irvin’s book looks incredible. It was hard to choose what to make first. Irvin is celebrating the 1st anniversary […]

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