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Wicked Waikiki Sour Cocktail #GalentinesDay

Chocolate Strawberry Pavlova for Valentine's Day

Honey Lemon Mochi Doughnuts

Spicy Roasted Red Pepper and Italian Sausage Pizza

White Bandido Cocktail

Vanilla Cranberry Ice Cream Sundaes with Spiced Gingersnaps

Lamb Carnitas Tacos with Roasted Tomatillo Salsa

Big ol' Batch of Buttermilk Belgian Waffles

Grilled Cheese Tomato Sandwich

Bride of Frankenstein Cocktail - Vanilla Blackberry Champagne Cocktail

Creepy Halloween Eyeball Martini ( Lychee Matcha and Blood Orange Martini)

Zucchini Linguine with Langostinos and Lobster Sauce

Aunt Lilly's Peach Floats - a perfect late summer dessert

Vanilla Bean Swiss Meringue Buttercream and an 8 Billion Sprinkle Covered Cake

Coconut Ice Cream with Pineapple Curd Swirl

Mango Coconut Popsicles and our Summer Bucket List

Orange Sesame Grilled Salmon #ManMadeFood

Spicy Ahi Tuna Sliders with Crispy Maui Onions Strings

Fresh Pineapple, Avocado and Pea Shoot Salad

Pineapple Coconut Sweet Rolls ( Piña Colada Sweet Rolls)

Grilled Pineapple and Pork Belly Pizza with Arugula and Burrata

Baked Shrimp Scampi with Spaghetti Squash

Chocolate Dipped Strawberry Martini

Chocolate Covered Strawberry Hi Hat Cupcakes (Gluten Free)

Tropical Mango Raspberry Pineapple Smoothie

Simple Roasted Baby Bok Choy With Walnuts

Roasted Carrot and Butternut Squash Soup with Walnut Pesto and Roasted Red Pepper Puree

Best Ever New England Clam Chowder

Easy Shredded Chicken Tacos

Lobster Scrambled Eggs with Wasabi Hollandaise and Crispy Leek and Potato Cakes #Festivus

Chocolate Raspberry Linzer Cookies

Vanilla Cardamom Shortbread Sandwich Cookies with Espresso Buttercream

Gingerbread Whoopie Pies with Maple Poached Pears and Maple Buttercream #ChristmasWeek

Christmas White Chocolate Cranberry Layer Cake

Persimmon Pear Brandy Pie with Vanilla Bean Crumble #PieWeek

Blender Acorn Squash Soup with Apples and Leeks

Salmon Mousse Dip

Peppermint Hot Chocolate Cookies

Spiced Apple Cranberry Chutney

Oven Roasted Lemon Chicken Thighs with Artichokes and Kalamata Olives